{{Culture of India}}
...stan|パキスタン]]と [[:en:Bangladesh|バングラデシュ]]に焦点を当てタモの|Pakistani cuisine/ja|and|Bangladeshi cuisine/ja}}
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14 KB (512 words) - 09:44, 2 August 2025
{{Culture of India}}
...ian cuisine|[[Pakistan]] and [[Bangladesh]] in focus|Pakistani cuisine|and|Bangladeshi cuisine}}
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10 KB (1,436 words) - 09:43, 1 August 2025
{{Culture of India}}
...ian cuisine|[[Pakistan]] and [[Bangladesh]] in focus|Pakistani cuisine|and|Bangladeshi cuisine}}
...
10 KB (1,488 words) - 09:43, 1 August 2025
| caption3 = A bowl of mutton biryani
...unity. In more recent times, lentils have begun to form a significant part of the diet. Many Bengali food traditions draw from religious and social funct
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25 KB (3,936 words) - 15:30, 13 June 2025
| caption3 = A bowl of mutton biryani
...unity. In more recent times, lentils have begun to form a significant part of the diet. Many Bengali food traditions draw from religious and social funct
...
26 KB (4,040 words) - 15:30, 13 June 2025
{{Short description|List of cheeses by place of origin}}
[[File:Marche-aux-puces-Lausanne-004.jpg|thumb|right|Different types of [[Gruyère cheese|Gruyère]], Jura Alpage and [[L'Etivaz|Etivaz]] cheeses at
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112 KB (16,952 words) - 19:45, 11 October 2023
{{Short description|List of cheeses by place of origin}}
[[File:Marche-aux-puces-Lausanne-004.jpg|thumb|right|Different types of [[Gruyère cheese|Gruyère]], Jura Alpage and [[L'Etivaz|Etivaz]] cheeses at
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113 KB (17,172 words) - 19:32, 11 October 2023