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- physiographical region in South Asia5 statements, 0 sitelinks - 14:37, 13 July 2025
- bread of the Indian subcontinent2 statements, 0 sitelinks - 11:31, 27 December 2023
- red kidney beans dish, originating from the Indian subcontinent4 statements, 1 sitelink - 19:22, 10 June 2025
- cannabis leaves and flowers beverage consumed in Indian subcontinent2 statements, 1 sitelink - 09:57, 2 August 2025
- cooking vessel from the Indian subcontinent1 statement, 1 sitelink - 21:33, 11 June 2025
- dish originating from the Indian subcontinent7 statements, 1 sitelink - 09:17, 12 July 2025
- traditional medicine system with historical roots in the Indian subcontinent6 statements, 0 sitelinks - 09:23, 26 November 2023
- popular indian subcontinent food6 statements, 1 sitelink - 14:41, 13 July 2025
- | country = [[Indian subcontinent]] | region = Indian subcontinent ...2 KB (260 words) - 20:22, 21 August 2025
- historical and geographical region in the east region of the Indian subcontinent2 statements, 0 sitelinks - 12:17, 27 December 2023
- | country = [[Indian subcontinent]] | region = Indian subcontinent ...2 KB (270 words) - 20:22, 21 August 2025
- | associated_cuisine = [[Bangladeshi cuisine/ja|バングラデシュ]], [[Indian cuisine/ja|インド]] | region = [[:en:Indian subcontinent|インド亜大陸]] ...3 KB (181 words) - 22:34, 13 June 2025
- | country = [[:en:Indian subcontinent|インド亜大陸]] | main_ingredient = [[Potato/ja|ジャガイモ]]、[[cauliflower/ja|カリフラワー]]、[[List of Indian spices/ja|インドの香辛料]]（[[turmeric/ja|ターメリック]]） ...3 KB (204 words) - 20:24, 21 August 2025
- subspecies of cattle from Indian subcontinent2 statements, 0 sitelinks - 09:33, 5 January 2024
- | country = Indian subcontinent ...wikt:आटा|आटा]]) is a type of [[wheat flour]], originally from the [[Indian subcontinent]], used to make [[flatbread]]s. ...2 KB (242 words) - 20:45, 13 July 2025
- | associated_cuisine = [[Bangladeshi cuisine|Bangladesh]], [[Indian cuisine|India]] | region = [[Indian subcontinent]] ...2 KB (259 words) - 22:26, 13 June 2025
- | country = Indian subcontinent ...wikt:आटा|आटा]]) is a type of [[wheat flour]], originally from the [[Indian subcontinent]], used to make [[flatbread]]s. ...2 KB (262 words) - 20:45, 13 July 2025
- | associated_cuisine = [[Bangladeshi cuisine|Bangladesh]], [[Indian cuisine|India]] | region = [[Indian subcontinent]] ...2 KB (279 words) - 22:26, 13 June 2025
- | caption = [[:en:Indian restaurant|インド料理店]]で供される詰め物入りミルチ（唐辛子）のバジ | region = [[:en:Indian subcontinent|インド亜大陸]] ...4 KB (213 words) - 19:54, 21 August 2025
- | country = [[:en:Indian subcontinent|インド亜大陸]]<br />[[:en:United Kingdom|イギリス]] チキンティッカマサラは、北[[:en:Indian subcontinent|インド亜大陸]]で人気の料理である[[butter chicken/ja|バターチキン]]に由来する可能性がある。『多文化食品、栄養と食事療法ハンドブ ...7 KB (279 words) - 19:42, 11 July 2025