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{{Cuisine of Indonesia/ja}} ...ドネシアの都市で至る所で見られ、隣接する[[:en:Malaysia|マレーシア]]、[[:en:Philippines|フィリピン]]、[[:en:Brunei|ブルネイ]]、[[:en:Singapore|シンガポール]]でも人気がある。 ...

.../ja|インドネシア]]、[[Malaysian cuisine/ja|マレーシア]]、[[:en:Singapore|シンガポール]]、[[:en:Brunei|ブルネイ]]、[[:en:Southern Thailand|タイ南部]] ...PA|ms|ˈɡulai̯}}）は、[[:en:Indonesia|インドネシア]]、[[:en:Malaysia|マレーシア]]、および[[:en:Brunei|ブルネイ]]、[[:en:Singapore|シンガポール]]、[[:en:southern Thailand|タイ南部]]を含む[[:en:Mari ...

{{Short description|Cuisine of the Minangkabau people of Indonesia}} [[File:Nasi Kapau.JPG|thumb|260px|An array of ''[[nasi kapau]]'' dishes, Minangkabau Bukittinggi cuisine.]] ...

| caption = A plate of [[chicken as food|chicken]] ''gulai''. ...sian cuisine|Indonesia]], [[Malaysian cuisine|Malaysia]], [[Singapore]], [[Brunei]], and [[Southern Thailand]] ...

{{Short description|Cuisine of the Minangkabau people of Indonesia}} [[File:Nasi Kapau.JPG|thumb|260px|An array of ''[[nasi kapau]]'' dishes, Minangkabau Bukittinggi cuisine.]] ...

| caption = A plate of [[chicken as food|chicken]] ''gulai''. ...sian cuisine|Indonesia]], [[Malaysian cuisine|Malaysia]], [[Singapore]], [[Brunei]], and [[Southern Thailand]] ...

{{short description|Type of bread}} ...ned, such as [[pita bread]]. A [[Serving size|serving]] of 85g (~3 ounces) of pita bread has 234 [[Calorie|calories.]] ...

{{short description|Type of bread}} ...ned, such as [[pita bread]]. A [[Serving size|serving]] of 85g (~3 ounces) of pita bread has 234 [[Calorie|calories.]] ...

...ch version is considered local cuisine. It refers to both a cooking method of [[frying]] and the dish cooked in that way. The process involves slowly coo ...[Malay Peninsula]]. In 20th century, the deeply rooted migratory tradition of the [[Minangkabau people]] further maintained and contributed to the dish's ...

...ch version is considered local cuisine. It refers to both a cooking method of [[frying]] and the dish cooked in that way. The process involves slowly coo ...[Malay Peninsula]]. In 20th century, the deeply rooted migratory tradition of the [[Minangkabau people]] further maintained and contributed to the dish's ...

一部の宗教や文化では[[:en:Religious restrictions on the consumption of pork|豚肉の摂取を禁じて]]おり、特に[[:en:Islamic dietary laws|イスラム教]]や[[:en:Kashrut|ユダヤ教] ...ミア]]で家畜化された。ブタは[[:en:ancient China|古代中国]]でも最も早く家畜化された動物の一つであり、[[:en:Cishan culture|磁山文化]]において紀元前6000年（約8000年前）からブタの家畜化の証拠が見られる。 ...

{{Culture of the Philippines}} {{See also/ja|Domesticated plants and animals of Austronesia/ja|:en:spice trade}}[[File:Austronesian maritime trade network ...

[[File:Schweinebauch-2.jpg|thumb|[[Pork belly]] cut, showing layers of muscle and fat]] ...esticus''). It is the most commonly consumed meat worldwide, with evidence of pig [[animal husbandry|husbandry]] dating back to 8000–9000 BCE. ...

[[File:Schweinebauch-2.jpg|thumb|[[Pork belly]] cut, showing layers of muscle and fat]] ...esticus''). It is the most commonly consumed meat worldwide, with evidence of pig [[animal husbandry|husbandry]] dating back to 8000–9000 BCE. ...

{{Short description|Culinary traditions of Indonesia}} {{See also|List of Indonesian dishes}} ...

{{Culture of India/ja}} ...えてきた。インドと[[:en:Europe|ヨーロッパ]]との間の[[spice trade/ja|香辛料貿易]]は、ヨーロッパの[[:en:Age of Discovery|大航海時代]]の主なきっかけとなった。香辛料はインドから購入され、ヨーロッパやアジア各地で取引された。インド料理は世界各地の料理に ...

{{Short description|Culinary traditions of Indonesia}} {{See also|List of Indonesian dishes}} ...

[[File:Philippine Food.jpg|thumb|350px|A variety of Filipino dishes]] {{Culture of the Philippines}} ...

{{short description|Culinary traditions of India}} {{For|the cuisine of indigenous people of the Americas|Native American cuisine}} ...

[[File:Philippine Food.jpg|thumb|350px|A variety of Filipino dishes]] {{Culture of the Philippines}} ...