Translations:Kabuli pulao/5/en

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Etymology

"Kabuli" may be a misspelling of "Qabili", which comes from Persian قابل. The name "Qabili" appears to have been applied early on to a complex pilaf dish in Persian-language contexts, with the first written Qabili pilaf recipes appearing during the Safavid period in Ali Bavarchi's 1521 manuscript "The Manual" (Kār-nāma). This work currently constitutes the oldest cookbook in Persian.

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