Translations:Chicken tikka masala/18/en

Dishes	Sausages

Middle Ages
to 15th century

Exemplars	Utilis Coquinario (c. 1300) The Forme of Cury (c. 1390)
Dishes	Apple pie Bacon Banbury cake Cheesecake Custard Game pie Gingerbread Kippers Mince pie Mortis Pasty Pease pudding Pie Pottage

16th century

Exemplars	Richard Pynson (The Boke of Cokery, 1500) Thomas Dawson (The Good Huswifes Jewell, 1585)
Dishes	Black pudding Fruit fool Pancake Scones Syllabub Trifle (without jelly)

17th century

Exemplars	Elinor Fettiplace (Receipt Book, 1604) Gervase Markham (The English Huswife, 1615) Robert May (The Accomplisht Cook, 1660) Hannah Woolley (The Queen-like Closet or Rich Cabinet 1670) John Evelyn (Acetaria: A Discourse of Sallets 1699) Kenelm Digby (The Closet Opened 1699)
Dishes	Battalia pie Currant bun Queen of Puddings Sponge cake Sussex pond pudding Sweet and sour Tea

18th century

Exemplars

Mary Kettilby (A Collection of Above Three Hundred Receipts in Cookery, Physick and Surgery 1714)
Mary Eales (Mrs Mary Eales's Receipts 1718)
John Nott (The Cooks and Confectioners Dictionary, 1723)
Eliza Smith (The Compleat Housewife 1727)
Hannah Glasse (The Art of Cookery Made Plain and Easy 1747)
Ann Cook (Professed Cookery, 1754)
Martha Bradley (The British Housewife 1758)
Primitive Cookery (1767)
Elizabeth Raffald (The Experienced English Housekeeper 1769)
Richard Briggs (The English Art of Cookery 1788)
William Augustus Henderson (The Housekeeper's Instructor 1791)

Dishes

19th century

Exemplars	Maria Rundell (A New System of Domestic Cookery 1806) Eliza Acton (Modern Cookery for Private Families 1845) Charles Elmé Francatelli (The Modern Cook 1846) Isabella Beeton (Mrs. Beeton's Book of Household Management 1861)
Dishes	Bubble and squeak Cauliflower cheese Cobbler Devilled kidneys Faggots Fish and chips Full English breakfast HP Sauce Ice cream cone Lancashire hotpot Potted shrimps Sausage roll Steak and kidney pudding Battenberg cake Eton mess Eve's pudding Jam roly-poly Lardy cake Madeira cake Summer pudding Windsor soup Worcestershire sauce

20th century

Exemplars	Florence Petty Elizabeth David (A Book of Mediterranean Food 1950) Dorothy Hartley (Food in England 1954) Constance Spry Fanny Cradock Marguerite Patten Jane Grigson Delia Smith Rick Stein Nigel Slater Keith Floyd Marco Pierre White Nigella Lawson Jamie Oliver Fergus Henderson (The Whole Beast 1999) Gordon Ramsay Gary Rhodes Mary Berry
Dishes	Bakewell tart Beef Wellington Carrot cake Chicken tikka masala Coronation chicken Crumble Knickerbocker glory Ploughman's lunch Salad cream Sticky toffee pudding

21st century

Exemplars	Heston Blumenthal (The Fat Duck) Lizzie Collingham Hugh Fearnley-Whittingstall (River Cottage) Rachel Khoo Michel Roux Jr. (Le Gavroche) Antony Worrall Thompson Clarissa Dickson Wright (A History of English Food 2011)
Dishes	Coronation quiche Platinum Pudding

v t e Scottish cuisine
Cereal	Brose Porridge Skirlie Sowans
Soups	Cock-a-leekie soup Cullen skink Hairst bree, or hodge-podge Partan bree Powsowdie Scotch broth
Meats	Balmoral chicken Black pudding (Stornoway black pudding) Chicken tikka masala Collops Forfar bridie Fried chicken Fruit pudding Full Scottish breakfast Guga Haggis Haggis pakora Killie pie King Rib Link sausage Lorne sausage, or square sausage Macon Mince and tatties Munchy box Popeseye steak Pottit heid and potted hough Red pudding Reestit mutton Scotch pie Steak pie Stovies White pudding
Fish and seafood	Arbroath smokie Cabbie claw Crappit heid Eyemouth pale Finnan haddie Fish and chips Kedgeree Kipper (Loch Fyne kipper) Rollmops Smoked salmon (Lochmuir)
Vegetables	Clapshot Kail Kailkenny Neeps and tatties Rumbledethumps
Fruit	Blaeberry Bramble Raspberry Rowan, and rowan jelly Strawberry Tayberry
Dairy	Bonchester cheese Caboc Crowdie Dunlop cheese Hatted kit Isle of Mull Cheddar Lanark Blue Shropshire Blue (orig. Inverness-shire Blue, Blue Stuart) Teviotdale cheese
Breads	Bannock Buttery, or rowie Deep-fried pizza Macaroni pie Morning roll Oatcake Pan loaf Plain loaf Soda bread (Farl) Tattie scone
Puddings, sweets, cakes, biscuits	Abernethy biscuit Barley sugar Berwick cockle Black bun Caramel shortbread Carrageen moss Claggum, or clack Clootie dumpling Cranachan Deep-fried Mars bar Digestive biscuit Dundee cake Dundee marmalade (Keiller's marmalade) Edinburgh rock Empire biscuit Fatty cutties Festy cock Flapjack Fruit slice, or fly cemetery Fudge doughnut Hatted kit Hawick balls Heather honey Jethart snails Lucky tattie Macaroon Moffat toffee Pan drop (Scotch mint) Paris buns Scone (Girdle scone) Scottish crumpet Scottish pancake, or drop scone Selkirk bannock Shortbread Soor plooms Star rock Tablet Tunnock's caramel wafer Tunnock's teacake Tipsy laird
Drinks	Atholl brose Beer in Scotland (Scotch ale) Bouvrage Breakfast tea Drambuie Glayva Irn-Bru Red Kola Scotch whisky (Single malt Scotch)
Other articles: Barbara Gilmour Brochan Lom Fallaid Haggis hurling List of restaurants in Scotland Scotland Food & Drink (Scottish Food and Drink Fortnight) Scottish pork taboo Spurtle Wild haggis
Category: Scottish cuisine

Bangladeshi dishes

Main and side dishes

Meat	Akhni Alu gosht Satkara Beef Biryani Haji biryani Chicken korai Chicken tikka Durus kura Gosht Hash O Bash Jalfrezi Kala bhuna Kebab Seekh kebab Shami kebab Keema matar Kofta Korma Mezban Mogoz bhuna Murgi musollom Mutton curry Nihari Paya Polao Posondo Roast chicken Roust Tandoori chicken Tikka
Seafood	Chingri malai curry Daab chingri Domachha Fried fish Hutki Shira Machh bhaja Machher Jhol Shorshe ilish Thoikor Tenga
Vegetarian	Alur Dom Bhorta Begun bhorta Alu Bharta Bini/biran bhat Chacchari Chira Dal Forash Haleem Khichra Khichuri Norom khichuri Panta bhat Ponir Shak Shorba Shukto Tehari Torkari Zorda polao

Snacks and sauces

Breads

Beverages

Sweetmeats

Borfi
Bundia
Chhanamukhi
Chhenabara
Chomchom
Doi
- Mishti doi
- Curd of Bogra
Faluda
Gulabjam
Gur badam
Halua
- Gajorer halua
Jilapi
- Chhena
- Shahi
Kheer
Kulfi
Laddu
Malpua
Mimi Chocolate
Morobba
Nimki
Pantua
Pitha
- Ashke pitha
- Bhapa pitha
- Chunga pitha
- Nunor bora
- Teler pitha
Roshkodom
Roshmolai
Roshogolla
- Khondoli
Shemai
Shondesh
Shonpapri
Tiler Khaja
Tusha Shinni

Bangladeshi diaspora

Category

Indian dishes

North

Mughlai	Mughlai kabab Keema matar Mughlai paratha Murgh musallam Nihari Pasanda Rezala
Rajasthani	Bati Bikaneri bhujia Churma Dal badam chakki Dal bati Dal bati churma Kanda kachori Laal maans Mirchi bada Panchratna dal
Punjabi	Makki ki roti Pinni Sarson ka saag Tandoori chicken
Kashmiri	Noon chai Rogan josh Shab deg
Uttar Pradeshi	Peda Petha
Other	Aloo gobhi Aloo mutter Baingan bharta Barfi (kaju barfi/kaju katli) Bhatura Butter chicken Chana masala Chapati Chicken tikka Chole bhature Dal makhani Dum aloo Dopiaza Egg curry Haleem Jeera aloo Kachori Kadai chicken Kadhi Kahwah Keema Khichra Khichdi Kulcha Korma Kulfi Lassi Matar paneer Mutton curry Naan Palak paneer Pakora Paneer tikka Paneer tikka masala Paratha roll Raita Rajma Rumali roti Sai bhaji Shahi paneer Shami kebab

South

Hyderabadi	Baghaar-e-baingan Chakna Double ka meetha Hyderabadi biryani Hyderabadi haleem Hyderabadi marag Lukhmi Mirchi ka salan Osmania biscuit
Karnataka	Benne dose Bisi bele bath Masala dosa Mysore pak
Kerala	Appam (pesaha appam) Aviyal Sadya Chicken Chettinad Bonda Idiyappam Puttu Thalassery biryani Parotta Pathiri Kozhukkatta Kerala beef fry Malabar matthi curry
Other	Aavakaaya Adhirasam Ariselu Bhaji Chicken 65 Chitranna Curd rice Dahi chutney Dopiaza Dosa Fish moolie Idli Injipuli Jigarthanda Kaalan Kakinada Kaja Kanji Koottu Kuzhambu Murukku Pachadi Palathalikalu Paniyaram Parotta Paruppusilli Pesarattu Payasam Pootharekulu Pongal Ponganalu Poriyal Pulihora Rasam Rice and curry Sakinalu Sambar Sevai Ulava charu Upma Uttapam Vada

West

Gujarati	Dhokla Doodhpak Handvo Khakhra Undhiyu
Maharashtrian	Kombdi vade Misal Thalipeeth Vada pav Veg kolhapuri
Other	Akuri Basundi Bhakri Bhel puri Bombil fry Chinese bhel Chivda Chouriço Dahi vada Dhansak Kadboli Khatkhate Khandvi Khichdi Kuswar Misal pav Pav bhaji Patoleo Patra ni machhi Pohe Sabudana khichri Sanna Sarapatel Sev puri Shrikhand Solkadhi Vindaloo Xacuti

East

Bengali	Aloo chap Beguni Chomchom Chhenabara Chingri malai curry Chorchori Daab chingri Doi Mishti doi Nabadwip-er lal doi Jalfrezi Jolbhora Indian Chinese cuisine Kati roll Kosha mangsho Kheer Khicuṛi Luchi Machher Jhol Malpua Manohara Mihidana Nikhunti Panta bhat Pantua Paturi Payesh Pitha Radhaballavi Rasgulla Ras malai Roshkodom Sandesh Sarbhaja Sarpuria Sitabhog Shorshe ilish Shukto
Odia	Chandrakanti Chaṛachaṛi Chhena gaja Chhena jalebi Chhena jhili Chhena kheeri Chhena poda Chingudi jhola Dahi baigana Dahi machha Dahibara aludam Enduri pitha Ghuguni Kakara pitha Kanika Khira sagara Khiri Maachha bihana Manda pitha Ou khatta Pakhala Pitha Arisa pitha Chakuli pitha Podo pitha Rasabali Rasgulla Santula Mathapuli
Bihari	Litti Ghugni Sattu Khaja Champaran meat Laddu Tilkut Anarsa Regional (Bhojpuri, Maithil, Magahi)

Miscellaneous

Indian diaspora

Category

v t e Chicken dishes
Stews, braises and casseroles	Adobo Afritada Andong jjimdak Ayam kecap Ayam masak merah Ayam pansuh Ayam rica-rica Bean sprouts chicken Betutu Bon bon chicken Bourbon chicken Brown stew chicken Butter chicken Cafreal Cashew chicken Chargha Chicken à la King Chicken and dumplings Chicken and waffles Chicken balls Chicken bog Chicken Chettinad Chicken curry Chicken Divan Chicken karahi Chicken Lahori Chicken Marengo Chicken marsala Chicken mull Chicken paprikash Chicken pastel Chicken Picasso Chicken Sukka Chicken riggies Chicken tikka masala Chicken Vesuvio Chimaek Chikuzenni Chilli chicken Circassian chicken Cola chicken Coq au vin Country Captain Dak-bokkeum-tang Dapanji Dong'an chicken Dragon tiger phoenix Escabeche oriental Flying Jacob Fujian red wine chicken Galinha à portuguesa Galinhada Gallo en chicha Gulai ayam Helzel Inubaran Kedjenou Kinamatisang manok King Ranch chicken Kori rotti Kwetiau ayam Mie ayam Moambe chicken Murgh musallam Opor ayam Ostropel Piaparan Pininyahang manok Piyanggang manok Plecing ayam Poulet au fromage Rollatini Sanbeiji Scaloppine Sorol Soy sauce chicken Swiss wing Talunan Waterzooi White cut chicken Yassa
Fried chicken	Ayam goreng Ayam goreng kalasan Ayam pop Barberton chicken Buffalo wings Chicken chop Chicken 65 Cordon bleu Coxinha Crispy Dak-galbi Finger Fries Chicken Française General Tso's chicken Gribenes Karaage Katsu Chicken Kiev Kentucky Korean Kung Pao Laziji Lemon Lemon pepper wings Lollipop Chicken Maryland Moo goo gai pan Nashville hot chicken Nugget Orange Padak Parmigiana Piccata Pozharsky cutlet Saltimbocca Sesame Southern Spice bag Sweet and sour Tabaka Taiwanese fried chicken Ji Pai Chicken tatsuta Tongdak Yangnyeom
Roast and barbecue	Ayam bakar Ayam bumbu rujak Ayam kodok Ayam taliwang Barrel chicken Beggar's chicken Beer can chicken Buldak Chicken galantina Engagement chicken Galinha à africana Huli-huli Inasal Jerusalem mixed grill Jerk Jujeh kabab Kai yang Lechon manok Pinchitos Pollo a la brasa Rotisserie Sajji Satay Shawarma Shish taouk‎ Tandoori Tikka Tsukune Yakitori
Rice dishes	Arroz caldo Arroz con pollo Bringhe Bubur ayam Chicken wing rice roll Claypot chicken rice Cơm gà rau thơm Dakjuk Hainanese chicken rice Hawaiian haystack Lontong cap go meh Nasi liwet Nasi tim Poule au riz Thalassery biryani
Pies and bread dishes	Chicken and mushroom pie Chicken pastel Chicken parmesan Kurnik Moravian chicken pie Musakhan Pastilla Sandwich
Salads	Chicken macaroni salad Chicken salad Chinese Coronation chicken Jubilee chicken Olivier salad Tavuk göğsü
Chicken soup	Binakol Caldo tlalpeño Caldo Xóchitl Chicken and duck blood soup Cock-a-leekie soup Dak-hanmari Dillegrout Ginataang manok Linagpang na Manok Samgye-tang Sinampalukan Sopas Soto ayam Tinola
Cuts and techniques	Airline chicken Ballotine Chicken feet Drunken chicken Pinikpikan Turducken
List of chicken dishes

Translations:Chicken tikka masala/18/en

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