Translations:Gulai/21/en

A related adaptation of gulai exists in southern Thailand, particularly in the Malay-majority province of Pattani. Among local Malay-speaking communities, the term gula lakhing is used to refer to kaeng massaman (massaman curry). The term is derived from the Malay phrase gulai daging ("beef gulai") and reflects the historical and linguistic connections between Malay and Thai culinary traditions. This dish is commonly served in khao gaeng (rice and curry) establishments and remains a regular part of everyday meals in the region.