Translations:Tteokbokki/25/en

From Azupedia
Revision as of 10:37, 19 June 2025 by FuzzyBot (talk | contribs) (Importing a new version from external source)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to navigation Jump to search

Gireum and gyeran tteokbokki

Gireum tteokbokki (기름떡볶이; lit. oil tteokbokki) is a variety of tteokbokki that is stir-fried in oil and served with little or no sauce.