Translations:English cuisine/36/en
Hannah Glasse's The Art of Cookery made Plain and Easy was the best-selling cookery book for a century from its publication in 1747. It ran to at least 40 editions, and was widely pirated.
Hannah Glasse's The Art of Cookery made Plain and Easy was the best-selling cookery book for a century from its publication in 1747. It ran to at least 40 editions, and was widely pirated.