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Found 2 translations.
| Name | Current message text |
|---|---|
| h English (en) | The omega−3 content of [[chicken]] meat may be enhanced by increasing the animals' dietary intake of grains high in omega−3, such as flax, chia, and canola. |
| h Japanese (ja) | [[chicken/ja|鶏]]肉のオメガ3含有量は、亜麻、チア、キャノーラなど、オメガ3を多く含む穀物の摂取量を増やすことで向上する可能性がある。 |