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Found 2 translations.

NameCurrent message text
 h English (en){{Short description|Meat stew originating in the Indian subcontinent}}
{{Infobox food
| name = Nihari
| image = Mutton Nihari.jpg
| caption = [[Mutton]] Nihari
| country = Indian subcontinent
| region = [[Lucknow]], [[Oudh State|Awadh]], [[Mughal Empire]]
| year = 18th century
| national_cuisine = [[Indian cuisine|Indian]], [[Pakistani cuisine|Pakistani]], [[Bangladeshi cuisine|Bangladeshi]]
| creator = [[Mughals]]
| course = Breakfast, lunch, dinner
| served = Hot
| main_ingredient = [[Shank (meat)|Shank cut]] of [[beef]], [[lamb and mutton]], [[goat meat]], or [[Camel#Islam|camel meat]], as well as [[Chicken as food|chicken]] and [[Bone marrow (food)|bone marrow]]
| variations = 
| calories = 
| other = Served with [[naan]] or [[rice]] or [[Roti]]
| creators = 
}}
 h Japanese (ja){{Infobox food/ja
| name = ニハリ
| image = Mutton Nihari.jpg
| caption = マトン・ニハリ
| country = インド亜大陸
| region = [[:en:Lucknow|ラクナウ]]、[[:en:Oudh State|アワド]]、[[:en:Mughal Empire|ムガル帝国]]
| year = 18世紀
| national_cuisine = [[Indian cuisine/ja|インド料理]]、[[Pakistani cuisine/ja|パキスタン料理]]、[[Bangladeshi cuisine/ja|バングラデシュ料理]]
| creator = [[:en:Mughals|ムガル帝国]]
| course = 朝食、昼食、夕食
| served = 温かく
| main_ingredient = [[Shank (meat)/ja|すね肉]]([[beef/ja|牛肉]]、[[lamb and mutton/aj|羊肉]]、[[goat meat/ja|ヤギ肉]]、[[Camel/ja#Islam|ラクダ肉]])、[[Chicken as food/ja|鶏肉]]、[[Bone marrow (food)/ja|骨髄]]
| variations = 
| calories = 
| other = [[naan/ja|ナン]]、[[rice/ja|米]]、または[[Roti/ja|ロティ]]と共に供される
| creators = 
}}