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Found 2 translations.
| Name | Current message text |
|---|---|
| h English (en) | {{Short description|Filipino braised beef dish}} {{Infobox prepared food | name = Mechado | image = [[File:Cooked mechado.JPG|230px|Mechado]] | caption = Mechado (stew variant) | alternate_name = | country = [[Philippines]] | region = | creator = | course = [[Main course]] | served = Hot | main_ingredient = [[Beef]], [[soy sauce]], [[calamansi]], [[black pepper]], [[onions]] | variations = Beef tongue | calories = | other = }} '''Mechado''' is a [[braised]] [[beef]] dish originating from the [[Philippines]] inspired by the Mexican dish called [[Menudo (soup)|Menudo]] which the Filipinos adopted during the colonial period. [[Soy sauce]] and [[calamansi]] fruits are key ingredients in the braising liquid. |
| h Japanese (ja) | {{Infobox prepared food/ja | name = メチャド | image = [[File:Cooked mechado.JPG|230px|メチャド]] | caption = メチャド（シチューのバリエーション） | alternate_name = | country = [[:en:Philippines|フィリピン]] | region = | creator = | course = [[Main course/ja|主菜]] | served = 温かい | main_ingredient = [[Beef/ja|牛肉]]、[[soy sauce/ja|醤油]]、[[calamansi/ja|カラマンシー]]、[[black pepper/ja|黒胡椒]]、[[onions/ja|玉ねぎ]] | variations = 牛タン | calories = | other = }} '''メチャド'''は、[[:en:Philippines|フィリピン]]発祥の[[braised/ja|煮込み]][[beef/ja|牛肉]]料理で、植民地時代にフィリピン人が取り入れたメキシコ料理の[[Menudo (soup)/ja|メヌード]]にヒントを得たものである。[[Soy sauce/ja|醤油]]と[[calamansi/ja|カラマンシー]]の果汁が煮込み液の主要な材料である。 |