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Found 2 translations.
| Name | Current message text |
|---|---|
| h English (en) | ===Jews of Eastern Europe=== {{See also|:en:Ashkenazi Jewish cuisine}} {| class="wikitable sortable" style="width:100%" |- !Name !class="unsortable"| Image !Region !Description |- |[[Fried Camembert cheese]] |[[File:HermelinNakrajeny.JPG|135px]] |[[:en:Eastern Poland|Eastern Poland]], [[:en:Galicia (Eastern Europe)|Galicia (Eastern Europe)]], [[:en:Belarus|Belarus]], and the [[:en:Vilnius Region|Vilnius Region]] (alongside [[:en:Kaunas|Kaunas]]), Lithuania. |It is made of cow milk and usually added to salads or eaten alone. |} |
| h Japanese (ja) | ===東ヨーロッパのユダヤ人=== {{See also/ja|:en:Ashkenazi Jewish cuisine}} {| class="wikitable sortable" style="width:100%" |- !Name !class="unsortable"| Image !Region !Description |- |[[Fried Camembert cheese/ja]] |[[File:HermelinNakrajeny.JPG|135px]] |[[:en:Eastern Poland|東ポーランド]], [[:ja:ガリツィア|ガリツィア]], [[:ja:ベラルーシ|ベラルーシ]], [[:en:Vilnius Region|ビリニュス地方]] (そばに [[:ja:カウナス|カウナス]]), リトアニア |牛乳から作られ、通常はサラダに加えたり、単独で食べたりする。 |} |