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Found 2 translations.
| Name | Current message text |
|---|---|
| h English (en) | Indian cuisine has shaped the history of [[international relations]]; the [[spice trade]] between India and [[Europe]] was the primary catalyst for Europe's [[Age of Discovery]]. Spices were bought from India and traded around Europe and Asia. Indian cuisine has influenced other cuisines across the world, especially those from [[European cuisine|Europe]] (especially [[British cuisine|Britain]]), the [[Middle Eastern cuisine|Middle East]], [[African cuisine#Southern African|Southern African]], [[East African cuisine|East Africa]], [[Southeast Asian cuisine|Southeast Asia]], [[North American cuisine|North America]], [[Mauritian cuisine|Mauritius]], [[Fijian cuisine|Fiji]], [[Oceanic cuisine|Oceania]], and the [[Caribbean cuisine|Caribbean]]. |
| h Japanese (ja) | インド料理は[[:en:international relations|国際関係]]の歴史に影響を与えてきた。インドと[[:en:Europe|ヨーロッパ]]との間の[[spice trade/ja|香辛料貿易]]は、ヨーロッパの[[:en:Age of Discovery|大航海時代]]の主なきっかけとなった。香辛料はインドから購入され、ヨーロッパやアジア各地で取引された。インド料理は世界各地の料理に影響を与えており、特に[[European cuisine/ja|ヨーロッパ]]（特に[[British cuisine/ja|イギリス]]）、[[Middle Eastern cuisine/ja|中東]]、[[African cuisine/ja#Southern African|南部アフリカ]]、[[East African cuisine/ja|東アフリカ]]、[[Southeast Asian cuisine/ja|東南アジア]]、[[North American cuisine/ja|北アメリカ]]、[[Mauritian cuisine/ja|モーリシャス]]、[[Fijian cuisine/ja|フィジー]]、[[Oceanic cuisine/ja|オセアニア]]、[[Caribbean cuisine/ja|カリブ]]の料理に強い影響を及ぼしている。 |