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Found 2 translations.
| Name | Current message text |
|---|---|
| h English (en) | The richness of Awadh cuisine lies not only in the variety of cuisine but also in the ingredients used like [[mutton]], ''[[paneer]]'', and rich spices, including [[cardamom]] and [[saffron]]. |
| h Japanese (ja) | アワド料理の豊かさは、料理の多様性だけでなく、[[mutton/ja|羊肉]]、''[[paneer/ja|パニール]]''、[[cardamom/ja|カルダモン]]や[[saffron/ja|サフラン]]を含む豊かなスパイスなど、使用される食材にもある。 |