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Found 2 translations.
| Name | Current message text |
|---|---|
| h English (en) | The major ingredients of Tripuri cuisine include vegetables, herbs, pork, chicken, mutton, fishes, turtle, shrimps, crabs, freshwater mussels, periwinkles, edible freshwater snails and frogs. |
| h Japanese (ja) | トリプラ料理の主な食材は、野菜、ハーブ、豚肉、鶏肉、羊肉、魚、カメ、エビ、カニ、淡水ムール貝、タニシ、食用淡水カタツムリ、カエルなどである。 |