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Found 2 translations.
Name | Current message text |
---|---|
h English (en) | Various studies have found higher uric acid levels to be positively associated with consumption of meat and seafood and inversely associated with dairy food consumption. |
h Japanese (ja) | さまざまな研究で、尿酸値の上昇は肉類や魚介類の摂取と正の相関があり、乳製品の摂取とは逆の相関があることが分かっている。 |