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Found 2 translations.

Name	Current message text
^h English (en)	Fishcakes have also traditionally been made from salted fish (most commonly cod, haddock, or pollock). Fishcakes are also prepared without breadcrumbs or batter, and are made with a mixture of cooked fish, potatoes, and occasionally eggs formed into patties and then fried.
^h Japanese (ja)	フィッシュケーキは、伝統的に塩漬けの魚（最も一般的にはタラ、コダラ、または[[Pollock/ja\|ポロック]]）からも作られてきた。また、パン粉や衣を使わず、調理済みの魚、ジャガイモ、場合によっては卵を混ぜてパテ状にし、揚げて作られるフィッシュケーキもある。