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NameCurrent message text
 h English (en)Although fatty acids can be of diverse lengths, in this second convention the last carbon in the chain is always labelled as ω ([[omega]]), which is the last letter in the Greek alphabet. A third numbering convention counts the carbons from that end, using the labels "ω", "ω−1", "ω−2". Alternatively, the label "ω−''x''" is written "n−''x''", where the "n" is meant to represent the number of carbons in the chain.
 h Japanese (ja)脂肪酸の長さは様々であるが、この第二の慣例では、鎖の最後の炭素は常にω([[:en:omega|omega]])と表記される。3つ目の番号付けの規則では、"ω"、"ω-1"、"ω-2 "というラベルを使って、その末端から炭素を数える。あるいは、"ω-''x''"は "n-''x''"と表記され、"n "は鎖の炭素数を表す。