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Found 2 translations.
| Name | Current message text |
|---|---|
| h English (en) | Concerns were also expressed at a 2010 conference of the [[American Dietetic Association]] that a blanket recommendation to avoid saturated fats could drive people to also reduce the amount of polyunsaturated fats, which may have health benefits, and/or replace fats by refined carbohydrates — which carry a high risk of obesity and heart disease. |
| h Japanese (ja) | また、2010年の[[:en:American Dietetic Association|アメリカ栄養士会]]の会議では、飽和脂肪酸を避けることを一律に推奨すると、健康上の利点があるかもしれない多価不飽和脂肪酸の量を減らしたり、肥満や心臓病のリスクが高い精製炭水化物に置き換えたりすることになるのではないかという懸念が表明された。 |