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Found 2 translations.
| Name | Current message text |
|---|---|
| h English (en) | == Factors affecting enzyme activity == As enzymes are made up of proteins, their actions are sensitive to change in many physio chemical factors such as pH, temperature, substrate concentration, etc. |
| h Japanese (ja) | == 酵素活性に影響を与える因子 == {{Anchor|Factors affecting enzyme activity}} 酵素はタンパク質からできているため、その作用はpH、温度、基質濃度など、多くの生理化学的要因の変化に敏感である。 |