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Found 2 translations.
| Name | Current message text |
|---|---|
| h English (en) | ==Legendary origin== Legend has it that when [[Nawab of Awadh|Nawab]] [[Asaf-ud-daulah]] (1748–1797) found his kingdom in the grip of famine, he initiated a food-for-work program, employing thousands in the construction of the [[Bada Imambara]] shrine. Large cauldrons were filled with rice, meat, vegetables, and spices and sealed to make a simple one-dish meal that was available to workers day and night. One day the Nawab caught a whiff of the aromas emanating from the cauldron and the royal kitchen was ordered to serve the dish. |
| h Japanese (ja) | ==伝説的な起源{{Anchor|Legendary origin}}== [[:en:Nawab of Awadh|太守]][[:en:Asaf-ud-daulah|アーサフ・ウッダウラ]]（1748年 - 1797年）は、飢饉に見舞われた自らの王国で、[[:en:Bada Imambara|バダ・イマームバラ]]廟の建設に何千人もの人々を雇い、フード・フォー・ワーク・プログラムを開始したという伝説がある。大きな大鍋に米、肉、野菜、スパイスが入れられ、封をされて、労働者が昼夜を問わず食べられるシンプルな一品料理が作られた。ある日、太守が大鍋から漂う香りを嗅ぎつけ、その料理を王室の厨房で出すよう命じた。 |