All translations
Jump to navigation
Jump to search
Enter a message name below to show all available translations.
Found 2 translations.
| Name | Current message text |
|---|---|
| h English (en) | The trade among different countries also largely affects a region's cuisine. Dating back to the ancient spice trade, seasonings such as [[cinnamon]], [[cassia bark|cassia]], [[cardamom]], [[ginger]] and [[turmeric]] were important items of commerce in the earliest evolution of trade, and India was a global market for this. Cinnamon and cassia found their way to the Middle East at least 4,000 years ago. |
| h Japanese (ja) | 異なる国々間の貿易もまた、地域の料理に大きく影響する。古代の香辛料貿易にまでさかのぼると、[[cinnamon/ja|シナモン]]、[[cassia bark/ja|カシア]]、[[cardamom/ja|カルダモン]]、[[ginger/ja|ショウガ]]、[[turmeric/ja|ウコン]]などの調味料は、貿易の最も初期の発展において重要な商品であり、インドはこのための国際市場であった。シナモンとカシアは少なくとも4000年前に中東に伝わった。 |