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Found 2 translations.
| Name | Current message text |
|---|---|
| h English (en) | ==Cooking== {{nutritionalvalue | name=Bread (chapati/roti), plain, commercially prepared | kJ=1247 | protein=11.25 g | fat=7.45 g | carbs=46.36 g | fiber=4.9 g | sugars=2.72 | calcium_mg=93 | iron_mg=3 | magnesium_mg=62 | phosphorus_mg=184 | potassium_mg=266 | sodium_mg=409 | zinc_mg=1.57 | manganese_mg=0 | thiamin_mg=0.55 | riboflavin_mg=0.2 | niacin_mg=6.78 | pantothenic_mg=0 | vitB6_mg=0.270 | folate_ug=0 | vitE_mg=0.88 | vitK_ug=0 | source_usda=1 | note=[https://fdc.nal.usda.gov/fdc-app.html#/food-details/171844/nutrients Link to USDA Database entry] }} Chapatis are made using a soft dough comprising wheat flour and water. It is more finely ground than most Western-style whole wheat flours. |
| h Japanese (ja) | ==調理{{Anchor|Cooking}}== {{nutritionalvalue | name=市販のパン（チャパティ／ロティ）、プレーン | kJ=1247 | protein=11.25 g | fat=7.45 g | carbs=46.36 g | fiber=4.9 g | sugars=2.72 | calcium_mg=93 | iron_mg=3 | magnesium_mg=62 | phosphorus_mg=184 | potassium_mg=266 | sodium_mg=409 | zinc_mg=1.57 | manganese_mg=0 | thiamin_mg=0.55 | riboflavin_mg=0.2 | niacin_mg=6.78 | pantothenic_mg=0 | vitB6_mg=0.270 | folate_ug=0 | vitE_mg=0.88 | vitK_ug=0 | source_usda=1 | note=[https://fdc.nal.usda.gov/fdc-app.html#/food-details/171844/nutrients Link to USDA Database entry] }} チャパティは、小麦粉と水からなる柔らかい生地を用いて作られる。この小麦粉は、ほとんどの西洋風全粒粉よりもきめ細かく挽かれている。 |