Translations:List of cheeses/68/en: Difference between revisions
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{{Main|List of Swiss cheeses}} | {{Main|List of Swiss cheeses}} | ||
{{See also|:en:Swiss cheeses and dairy products}} | {{See also|:en:Swiss cheeses and dairy products}} | ||
[[Wikipedia:Switzerland|Switzerland]] is home to over 450 varieties of cheese. [[Wikipedia:Cow|Cow]]s [[Wikipedia:milk|milk]] is used in about 99 percent of the cheeses produced. The remaining share is made up of [[Wikipedia:sheep milk|sheep milk]] and [[Wikipedia: | [[Wikipedia:Switzerland|Switzerland]] is home to over 450 varieties of cheese. [[Wikipedia:Cow|Cow]]s [[Wikipedia:milk|milk]] is used in about 99 percent of the cheeses produced. The remaining share is made up of [[Wikipedia:sheep milk|sheep milk]] and [[Wikipedia:goat|goat]] milk. |
Latest revision as of 08:24, 19 August 2023
Switzerland
Switzerland is home to over 450 varieties of cheese. Cows milk is used in about 99 percent of the cheeses produced. The remaining share is made up of sheep milk and goat milk.