Bokkeum-bap/ja: Difference between revisions

Bokkeum-bap/ja
Created page with "ボックムバプ"
 
Created page with "{{Infobox food | name = ''ポックムパプ'' | image = Bokkeum-bap.jpg | caption = | alternate_name = チャーハン | country = 韓国 | region = | national_cuisine = 韓国 | creator = | year = | mintime = | maxtime = | type = ''ポックム'' (炒め物)<br />チャーハン..."
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<languages />
<languages />
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{{Short description|Korean fried rice dish}}
{{Italic title}}
{{Infobox food
{{Infobox food
| name            = ''Bokkeum-bap''
| name            = ''ポックムパプ''
| image            = Bokkeum-bap.jpg
| image            = Bokkeum-bap.jpg
| caption          =  
| caption          =  
| alternate_name  = Fried rice
| alternate_name  = チャーハン
| country          = [[Korean Peninsula|Korea]]
| country          = [[:en:Korean Peninsula|韓国]]
| region          =  
| region          =  
| national_cuisine = [[Korean cuisine|Korean]]
| national_cuisine = [[Korean cuisine/ja|韓国]]
| creator          =  
| creator          =  
| year            =  
| year            =  
| mintime          =  
| mintime          =  
| maxtime          =  
| maxtime          =  
| type            = ''[[Bokkeum]]'' (stir-fried dish)<br />[[Fried rice]]
| type            = ''[[Bokkeum/ja|ポックム]]'' (炒め物)&lt;br />[[Fried rice/ja|チャーハン]]
| course          =  
| course          =  
| served          =  
| served          =  
| main_ingredient  = ''[[Bap (food)|Bap]]'' (cooked rice)
| main_ingredient  = ''[[Bap (food)/ja|パプ]]'' (炊いたご飯)
| minor_ingredient =  
| minor_ingredient =  
| variations      = ''[[Kimchi-bokkeum-bap]]'' (kimchi fried rice)
| variations      = ''[[Kimchi-bokkeum-bap/ja|キムチポックムパプ]]'' (キムチチャーハン)
| serving_size    = 100 g
| serving_size    = 100 g
| calories        =  
| calories        =  
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| carbohydrate    =  
| carbohydrate    =  
| glycemic_index  =  
| glycemic_index  =  
| similar_dish    = ''[[Chahan (food)|Chāhan]]'', ''[[chǎofàn]]'', ''[[khao phat]]'', ''[[nasi goreng]]''
| similar_dish    = ''[[Chahan (food)/ja|チャーハン]]'', ''[[chǎofàn/ja|チャオファン]]'', ''[[khao phat/ja|カオパット]]'', ''[[nasi goreng/ja|ナシゴレン]]''
| other            =  
| other            =  
}}
}}
'''''Bokkeum-bap''''' ({{Korean|hangul=볶음밥}}) or '''fried rice''' is a [[Korean cuisine|Korean dish]] made by stir-frying ''[[bap (food)|bap]]'' (cooked rice) with other ingredients in oil. The name of the most prominent ingredient other than cooked rice often appears at the very front of the name of the dish, as in ''[[kimchi-bokkeum-bap]]'' (kimchi fried rice).
'''ポックムパプ'''{{Korean|hangul=볶음밥}})または'''チャーハン'''は、[[Korean cuisine/ja|韓国料理]]であり、''[[bap (food)/ja|パプ]]''(炊いたご飯)と他の材料を油で炒めて作られる料理である。炊いたご飯以外の最も主要な材料の名前が、料理名の冒頭に付くことが多く、例えば''[[kimchi-bokkeum-bap/ja|キムチポックムパプ]]''(キムチチャーハン)などがある。
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