starch (Q19422): Difference between revisions

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Created a new Item: starch, carbohydrate consisting of a large number of glucose units joined by glycosidic bonds
 
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Revision as of 08:57, 8 January 2024

carbohydrate consisting of a large number of glucose units joined by glycosidic bonds
  • amylum
Language Label Description Also known as
English
starch
carbohydrate consisting of a large number of glucose units joined by glycosidic bonds
  • amylum

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