threshing (Q15647): Difference between revisions

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Created a new Item: threshing, process of loosening the edible part of cereal grain from the scaly, inedible chaff that surrounds it
 
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Property / instance of: agronomic practice / rank
 
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Revision as of 09:21, 10 December 2023

process of loosening the edible part of cereal grain from the scaly, inedible chaff that surrounds it
  • flailing
Language Label Description Also known as
English
threshing
process of loosening the edible part of cereal grain from the scaly, inedible chaff that surrounds it
  • flailing

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