Indonesian cuisine/ja: Difference between revisions

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===衛生===

==~~=Hygiene~~===

インドネシアの食料品や中級から高級な飲食店で提供される食品のほとんどは、''Badan Pengawasan Obat dan Makanan''（インドネシア食品医薬品監督庁）によって規制・監督されており、良好から許容範囲の[[:en:food hygiene|食品衛生]]基準を維持しているが、一部の[[warung/ja|ワルン]]（伝統的な屋台）や露天商では衛生状態が悪い場合がある。また、熱帯の微生物は、特にインドネシア滞在中の外国人において、主に[[gastroenteritis/ja|胃腸炎]]などの[[food poisoning/ja|食中毒]]の事例を引き起こす可能性がある。そのため、ボトル入りの飲料水や沸騰させた飲料水を飲むか、露天商で売られている未調理の常温食品ではなく、加熱調理された温かい食品を選ぶことが賢明である。

While most of Indonesian grocery products and food served in mid to upperscale eating establishments maintain [[food hygiene]] standard ranges from good to acceptable — regulated and supervised by ''Badan Pengawasan Obat dan Makanan'' ~~(Indonesian Food and Drug Administration) — some~~ [[~~warung~~]] ~~traditional foodstalls and street vendors might have poor hygiene. The tropical microbes also might contribute to~~ [[~~food poisoning~~]] ~~cases mostly~~ [[gastroenteritis]]~~, especially among foreigners during their stay in Indonesia. It is advisable to drink bottled or boiled drinking water, or choose cooked hot~~ food ~~instead of uncooked room temperatured ones sold by street vendors.~~

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~~<div lang~~=~~"en" dir~~=~~"ltr" class="mw-content-ltr">~~

==関連項目==

~~==See also~~==

* [[Bumbu (seasoning)]]

* [[Bumbu (seasoning)/ja]]

* [[Indonesian noodles]]

* [[Indonesian noodles/ja]]

* [[Kue]]

* [[Kue/ja]]

* [[Thai cuisine]]

* [[Thai cuisine/ja]]

* [[Filipino cuisine]]

* [[Filipino cuisine/ja]]

* [[Malaysian cuisine]]

* [[Malaysian cuisine/ja]]

* [[List of Indonesian beverages]]

* [[List of Indonesian beverages/ja]]

* [[List of Indonesian condiments]]

* [[List of Indonesian condiments/ja]]

* [[List of Indonesian desserts]]

* [[List of Indonesian desserts/ja]]

* [[List of Indonesian dishes]]

* [[List of Indonesian dishes/ja]]

* [[List of Indonesian snacks]]

* [[List of Indonesian snacks/ja]]

* [[List of Indonesian soups]]

* [[List of Indonesian soups/ja]]

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@@ Line 906: / Line 906: @@
 </div>
-<div lang="en" dir="ltr" class="mw-content-ltr">
+===衛生===
-===Hygiene===
+インドネシアの食料品や中級から高級な飲食店で提供される食品のほとんどは、''Badan Pengawasan Obat dan Makanan''（インドネシア食品医薬品監督庁）によって規制・監督されており、良好から許容範囲の[[:en:food hygiene|食品衛生]]基準を維持しているが、一部の[[warung/ja|ワルン]]（伝統的な屋台）や露天商では衛生状態が悪い場合がある。また、熱帯の微生物は、特にインドネシア滞在中の外国人において、主に[[gastroenteritis/ja|胃腸炎]]などの[[food poisoning/ja|食中毒]]の事例を引き起こす可能性がある。そのため、ボトル入りの飲料水や沸騰させた飲料水を飲むか、露天商で売られている未調理の常温食品ではなく、加熱調理された温かい食品を選ぶことが賢明である。
-While most of Indonesian grocery products and food served in mid to upperscale eating establishments maintain [[food hygiene]] standard ranges from good to acceptable&nbsp;— regulated and supervised by ''Badan Pengawasan Obat dan Makanan'' (Indonesian Food and Drug Administration)&nbsp;— some [[warung]] traditional foodstalls and street vendors might have poor hygiene. The tropical microbes also might contribute to [[food poisoning]] cases mostly [[gastroenteritis]], especially among foreigners during their stay in Indonesia. It is advisable to drink bottled or boiled drinking water, or choose cooked hot food instead of uncooked room temperatured ones sold by street vendors.
-</div>
-<div lang="en" dir="ltr" class="mw-content-ltr">
+==関連項目==
-==See also==
 {{div col}}
-* [[Bumbu (seasoning)]]
+* [[Bumbu (seasoning)/ja]]
-* [[Indonesian noodles]]
+* [[Indonesian noodles/ja]]
-* [[Kue]]
+* [[Kue/ja]]
-* [[Thai cuisine]]
+* [[Thai cuisine/ja]]
-* [[Filipino cuisine]]
+* [[Filipino cuisine/ja]]
-* [[Malaysian cuisine]]
+* [[Malaysian cuisine/ja]]
-* [[List of Indonesian beverages]]
+* [[List of Indonesian beverages/ja]]
-* [[List of Indonesian condiments]]
+* [[List of Indonesian condiments/ja]]
-* [[List of Indonesian desserts]]
+* [[List of Indonesian desserts/ja]]
-* [[List of Indonesian dishes]]
+* [[List of Indonesian dishes/ja]]
-* [[List of Indonesian snacks]]
+* [[List of Indonesian snacks/ja]]
-* [[List of Indonesian soups]]
+* [[List of Indonesian soups/ja]]
-</div>
 {{div col end}}