knife cut (Q19068): Difference between revisions
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Created claim: subclass of (P1): food and drink preparation (Q3214) |
Created claim: facet of (P53): cooking (Q3216) |
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Property / facet of | |||
Property / facet of: cooking / rank | |||
Normal rank |
Revision as of 21:05, 7 January 2024
culinary technique determining the final shape and size of cut pieces of food
- culinary knife cut
Language | Label | Description | Also known as |
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English | knife cut |
culinary technique determining the final shape and size of cut pieces of food |
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