source of infection (Q11769): Difference between revisions

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Latest revision as of 20:06, 13 June 2023

is the site from which organisms are transmitted to a susceptible host, either directly or indirectly through an intermediary object, such as fecal-oral, fecal-soil, excreta, tissue, food, seafood/shellfish, dairy, edible plant, water.
  • source
Language Label Description Also known as
English
source of infection
is the site from which organisms are transmitted to a susceptible host, either directly or indirectly through an intermediary object, such as fecal-oral, fecal-soil, excreta, tissue, food, seafood/shellfish, dairy, edible plant, water.
  • source

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