Item:Q18952: Difference between revisions
Created a new Item: egg allergy, food allergy that is an allergy or hypersensitivity to dietary substances from the yolk or whites of eggs, causing an overreaction of the immune system which may lead to severe physical symptoms |
Created claim: exact match (P409): http://identifiers.org/doid/DOID:4377 |
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| Property / instance of | |||
| Property / instance of: class of disease / rank | |||
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| Property / subclass of | |||
| Property / subclass of: food allergy / rank | |||
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| Property / subclass of: health effects of eggs / rank | |||
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| Property / has cause | |||
| Property / has cause: egg / rank | |||
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| Property / health specialty | |||
| Property / health specialty: immunology / rank | |||
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| Property / exact match | |||
| Property / exact match: http://purl.obolibrary.org/obo/DOID_4377 / rank | |||
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| Property / exact match | |||
| Property / exact match: http://identifiers.org/doid/DOID:4377 / rank | |||
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