Translations:Inulin/24/en: Difference between revisions

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Message definition (Inulin)
==Metabolism ''in vivo''==
Inulin is indigestible by the human [[enzyme]]s [[ptyalin]] and [[amylase]], which are adapted to digest starch. As a result, it passes through much of the [[digestive system]] intact. Only in the [[colon (anatomy)|colon]] do bacteria [[metabolism|metabolise]] inulin, with the release of significant quantities of [[carbon dioxide]], [[hydrogen]], and/or [[methane]]. Inulin-containing foods can be rather [[Flatulence|gassy]], in particular for those unaccustomed to inulin, and these foods should be consumed in moderation at first.

Metabolism in vivo

Inulin is indigestible by the human enzymes ptyalin and amylase, which are adapted to digest starch. As a result, it passes through much of the digestive system intact. Only in the colon do bacteria metabolise inulin, with the release of significant quantities of carbon dioxide, hydrogen, and/or methane. Inulin-containing foods can be rather gassy, in particular for those unaccustomed to inulin, and these foods should be consumed in moderation at first.

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