Translations:Dietary fiber/70/en: Difference between revisions
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Latest revision as of 08:14, 4 November 2023
fiber compounds with high fermentability include:
- resistant starches
- beta-glucans, a group of polysaccharides
- pectins, a group of heteropolysaccharides
- natural gums, a group of polysaccharides
- inulins, a group of polysaccharides
- oligosaccharides