Template:Culinary herbs and spices: Difference between revisions

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<translate>
<translate>
<!--T:1-->
{{Navbox with collapsible groups
{{Navbox with collapsible groups
| name = Culinary herbs and spices
| name = Culinary herbs and spices
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| listclass = hlist
| listclass = hlist


<!--T:2-->
<!------------------------------------->
<!------------------------------------->
| group1 = [[Herb]]s
| group1 = [[Herb]]s
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* [[Galium odoratum|Woodruff]]
* [[Galium odoratum|Woodruff]]


<!--T:3-->
<!------------------------------------->
<!------------------------------------->
| group2 = [[Spice]]s
| group2 = [[Spice]]s
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* [[Berberis vulgaris|Zereshk]]
* [[Berberis vulgaris|Zereshk]]
* [[Zest (ingredient)|Zest]]
* [[Zest (ingredient)|Zest]]
<!--T:4-->
<!------------------------------------->
<!------------------------------------->
| group3 = [[Spice mix|Mixtures]]
| group3 = [[Spice mix|Mixtures]]
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* [[Za'atar]]
* [[Za'atar]]


<!--T:5-->
<!------------------------------------->
<!------------------------------------->
| group4 = Lists and related topics
| group4 = Lists and related topics
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* [[Spice rub]]
* [[Spice rub]]
}}
}}
<!--T:6-->
| below =
| below =
}}<noinclude>
}}<noinclude>

Latest revision as of 07:32, 6 July 2023