Translations:Cheese/24/ja: Difference between revisions

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Created page with "{{Infobox agricultural production|plant=cheese|country6={{NLD}}|world=23.3|country10={{RUS}}|amount10=0.48|country9={{EGY}}|amount9=0.53|country8={{CAN}}|amount8=0.60|country7={{POL}}|amount7=0.77|amount6=0.95|amount1=9.83|country5={{ITA}}|amount5=1.30|country4={{FRA}}|amount4=1.61|country3={{GER}}|amount3=2.56|country2={{USA}}|amount2=6.16|country1={{EU}} (UK not included)|year=2019}}2014年の全乳チーズの世界生産量は1,870万トンで、米国が世界全体..."
 
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Latest revision as of 16:52, 28 June 2023

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{{Infobox agricultural production|plant=cheese|country6={{NLD}}|world=23.3|country10={{RUS}}|amount10=0.48|country9={{EGY}}|amount9=0.53|country8={{CAN}}|amount8=0.60|country7={{POL}}|amount7=0.77|amount6=0.95|amount1=9.83|country5={{ITA}}|amount5=1.30|country4={{FRA}}|amount4=1.61|country3={{GER}}|amount3=2.56|country2={{USA}}|amount2=6.16|country1={{EU}} (UK not included)|year=2019}}In 2014, world production of cheese from whole cow milk was 18.7 million [[Wikipedia:tonne|tonne]]s, with the United States accounting for 29% (5.4 million tonnes) of the world total followed by Germany, France and Italy as major producers (table).
Top cheese producers
in 2019
Numbers in million tonnes
1.  European Union (UK not included)9.83
2.  United States6.16
3.  Germany2.56
4.  France1.61
5.  Italy1.30
6.  Netherlands0.95
7.  Poland0.77
8.  Canada0.60
9.  Egypt0.53
10.  Russia0.48
World total23.3
Source: UN Food and Agriculture Organization

2014年の全乳チーズの世界生産量は1,870万トンで、米国が世界全体の29％（540万トン）を占め、次いでドイツ、フランス、イタリアが主要生産国となっている（表）。

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