carbohydrate binding (Q11175): Difference between revisions
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Created a new Item: carbohydrate binding, Interacting selectively and non-covalently with any carbohydrate, which includes monosaccharides, oligosaccharides and polysaccharides as well as substances derived from monosaccharides by reduction of the carbonyl group (alditols), by oxidation of o |
Created claim: has part(s) (P8): carbohydrate (Q9978) |
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| Property / instance of: molecular function / rank | |||
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| Property / subclass of | |||
| Property / subclass of: binding / rank | |||
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| Property / exact match | |||
| Property / exact match: http://purl.obolibrary.org/obo/GO_0030246 / rank | |||
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| Property / has part(s) | |||
| Property / has part(s): carbohydrate / rank | |||
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| Property / has part(s): carbohydrate / qualifier | |||
Latest revision as of 08:31, 6 June 2023
Interacting selectively and non-covalently with any carbohydrate, which includes monosaccharides, oligosaccharides and polysaccharides as well as substances derived from monosaccharides by reduction of the carbonyl group (alditols), by oxidation of o
- sugar binding
- GO:0030246
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | carbohydrate binding |
Interacting selectively and non-covalently with any carbohydrate, which includes monosaccharides, oligosaccharides and polysaccharides as well as substances derived from monosaccharides by reduction of the carbonyl group (alditols), by oxidation of o |
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