Translations:Spice/32/en: Difference between revisions

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==Standardization==
The [[Wikipedia:International Organization for Standardization|International Organization for Standardization]] addresses spices and [[Wikipedia:condiment|condiment]]s, along with related food additives, as part of the [[Wikipedia:International Classification for Standards|International Classification for Standards]] 67.220 series.

Standardization

The International Organization for Standardization addresses spices and condiments, along with related food additives, as part of the International Classification for Standards 67.220 series.

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