Saffron: Difference between revisions
Created page with "{{short description|Spice made from crocus flowers}} alt=Saffron|thumb|Saffron crocus, ''Crocus sativus'', with its vivid crimson stigmas and styles '''Saffron''' ({{IPAc-en|ˈ|s|æ|f|r|ə|n|,_|-|r|ɒ|n}}) is a spice derived from the flower of ''Crocus sativus'', commonly known as the "saffron crocus". The vivid crimson stigma and styles, called threads, are collected and dried for use mainl..." |
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{{short description|Spice made from crocus flowers}} | {{short description|Spice made from crocus flowers}} | ||
[[File:Saffron - premium spice.jpg|alt=Saffron|thumb|Saffron crocus, ''Crocus sativus'', with its vivid crimson stigmas and styles]] | [[File:Saffron - premium spice.jpg|alt=Saffron|thumb|Saffron crocus, ''Crocus sativus'', with its vivid crimson stigmas and styles]] | ||
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[[Category:Catalan cuisine]] | [[Category:Catalan cuisine]] | ||
{{二次利用|date=3 September 2025, at 15:38}} | {{二次利用|date=3 September 2025, at 15:38}} | ||
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