Translations:Naan/13/en: Difference between revisions

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===China===
The [[Jingzhou]] style of [[guokui]], a flatbread prepared inside a cylindrical charcoal oven much like a tandoor, has been described as "Chinese naan". It is also an integral part of [[Uyghur cuisine]] and is known in Chinese as 饢 (''náng'').

China

The Jingzhou style of guokui, a flatbread prepared inside a cylindrical charcoal oven much like a tandoor, has been described as "Chinese naan". It is also an integral part of Uyghur cuisine and is known in Chinese as 饢 (náng).

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