Translations:Kuzhambu/6/en: Difference between revisions

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Message definition (Kuzhambu)
{| class="wikitable"
|+Varieties of Kuḻambu
! Name !! Distinguishing Ingredient(s)
|-
| Vathal Kuḻambu ||[[Solanum torvum|turkey berry]], [[shallot]]s
|-
| Milagu Kuḻambu ||[[black pepper]]
|-
| Kara Kuḻambu ||[[onion]], [[green chili]], [[tomato]]es
|-
| Mor Kuḻambu || thick [[buttermilk]], [[chickpea|channa]] dal, [[ash gourd]], [[okra]], [[pumpkin]]
|-
| Poondu Kuḻambu ||[[garlic]]
|-
| Kathirikkai Kulambu ||[[Eggplant]]
|-
| Vazhakai Kuḻambu ||[[Plantain (cooking)|plantain]]
|-
| Vendakai Kuḻambu ||[[okra]]
|-
| Poricha Kuḻambu || mixed vegetables, [[black pepper]], ample amounts of [[dal]]
|-
| Thakkali Kuḻambu || more than usual proportions of Tomato puree
|-
|Muttai Kuḻambu
|Egg
|-
|Meen Kuḻambu
|Fish
|-
|Kozhi Kuḻambu
|Chicken
|}
Varieties of Kuḻambu
Name Distinguishing Ingredient(s)
Vathal Kuḻambu turkey berry, shallots
Milagu Kuḻambu black pepper
Kara Kuḻambu onion, green chili, tomatoes
Mor Kuḻambu thick buttermilk, channa dal, ash gourd, okra, pumpkin
Poondu Kuḻambu garlic
Kathirikkai Kulambu Eggplant
Vazhakai Kuḻambu plantain
Vendakai Kuḻambu okra
Poricha Kuḻambu mixed vegetables, black pepper, ample amounts of dal
Thakkali Kuḻambu more than usual proportions of Tomato puree
Muttai Kuḻambu Egg
Meen Kuḻambu Fish
Kozhi Kuḻambu Chicken
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