Translations:Kadai paneer/1/en: Difference between revisions

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Message definition (Kadai paneer)
{{Short description|Indian dish}}
[[File:Kadai Paneer-Delhi-12.jpg|alt=Kadai Paneer|thumb|Kadai Paneer]]
'''Kadai Paneer''' (or known as Kadhai Paneer) is an Indian dish made by cooking [[paneer]] and [[bell pepper]]s in a fragrant, freshly ground spice powder. It is usually served with buttered [[naan]], [[paratha]], [[roti]], [[Jeera bhaat|jeera rice]], or steamed [[Basmati|basmati rice]].
Kadai Paneer
Kadai Paneer

Kadai Paneer (or known as Kadhai Paneer) is an Indian dish made by cooking paneer and bell peppers in a fragrant, freshly ground spice powder. It is usually served with buttered naan, paratha, roti, jeera rice, or steamed basmati rice.

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