Translations:Madras curry/2/en: Difference between revisions

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Message definition (Madras curry)
'''Madras curry''' is a [[curry]] made with a sauce of [[onion]]s and [[tomato]]es, made spicy hot with [[chili pepper]] and a [[curry powder]] made from a mixture of other spices. The dish was invented in [[Anglo-Indian cuisine]]; the name is unknown in [[Indian cuisine]].

Madras curry is a curry made with a sauce of onions and tomatoes, made spicy hot with chili pepper and a curry powder made from a mixture of other spices. The dish was invented in Anglo-Indian cuisine; the name is unknown in Indian cuisine.

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