Azupedia

Dairy product/ja: Difference between revisions

Dairy product/ja
← Older editNewer edit →
VisualWikitext
Created page with " Category:Foods {{二次利用/ja|date=17 July 2025, at 23:16}}"
Tags: Mobile edit Mobile web edit
Created page with "{{Infobox food/ja | cookbook = 乳製品 | image = DairyProductsGermany.jpg | caption = 乳製品。後列左から右へ：スメタナ、ケフィア、カッテージチーズ、リコッタチーズ、モッツァレラチーズ。前列左から右へ：クワルク、チーズ、バター、ヨーグルト、牛乳 }} thumb|upright=1.35|乳製品と生産関係 '''乳製品'''は、乳から作られる（または乳を含..."
(3 intermediate revisions by the same user not shown)
Line 1: Line 1:
<languages />
<languages />
<div lang="en" dir="ltr" class="mw-content-ltr">
{{Infobox food/ja
{{Short description|Food product made from milk}}
| cookbook = 乳製品
{{Infobox food
| cookbook = Dairy
| image = DairyProductsGermany.jpg
| image = DairyProductsGermany.jpg
| caption = Dairy products. Back row left to right: smetana, kefir, cottage cheese, ricotta, mozzarella. Front row left to right: quark, cheese, butter, yogurt, milk.
| caption = 乳製品。後列左から右へ：スメタナ、ケフィア、カッテージチーズ、リコッタチーズ、モッツァレラチーズ。前列左から右へ：クワルク、チーズ、バター、ヨーグルト、牛乳
}}
}}
[[File:Milkproducts v2.svg|thumb|upright=1.35|Milk products and production relationships]]
[[File:Milkproducts v2.svg|thumb|upright=1.35|乳製品と生産関係]]
'''Dairy products''' or '''milk products''' are food products made from (or containing) [[milk]]. The most common dairy animals are [[cow]], [[water buffalo]], [[goat|nanny goat]], and [[Sheep|ewe]]. Dairy products include common grocery store food around the world such as [[yogurt]], [[cheese]], [[milk]] and [[butter]]. Dairy products are consumed worldwide to varying degrees. Some people avoid some or all dairy products because of [[lactose intolerance]], [[veganism]], [[Environmental issues|environmental concerns]], other health reasons or beliefs.
'''乳製品'''は、[[Milk/ja|乳]]から作られる（または乳を含む）食品である。最も一般的な乳用動物は[[Cow/ja|ウシ]]、[[Water buffalo/ja|スイギュウ]]、[[Goat/ja|ヤギ]]、[[Sheep/ja|ヒツジ]]である。乳製品には、[[Yogurt/ja|ヨーグルト]]、[[Cheese/ja|チーズ]]、[[Milk/ja|牛乳]]、[[Butter/ja|バター]]など、世界中の食料品店で一般的な食品が含まれる。乳製品は世界中で様々な程度に消費されている。一部の人々は、[[Lactose intolerance/ja|乳糖不耐症]]、[[Veganism/ja|ヴィーガニズム]]、[[:en::Environmental_impact_of_dairy|環境問題]]、その他の健康上の理由や信念から、一部またはすべての乳製品を避けている。
</div>


<div lang="en" dir="ltr" class="mw-content-ltr">
<div lang="en" dir="ltr" class="mw-content-ltr">
Line 310: Line 307:
</div>
</div>


<div lang="en" dir="ltr" class="mw-content-ltr">
乳製品の環境影響、特に温室効果ガス排出量に対する意識の高まりにより、多くの人々が乳製品の摂取を減らしたり避けたりするようになった。EUでは、平均して食料関連の総排出量の27%が乳製品に起因するが、[[Plant milk/ja|植物性ミルク]]は2.5～4.5倍少ない排出量しか発生させない。
Growing awareness of dairy products' environmental impact, specifically greenhouse gas emissions, has led to many people reducing or avoiding dairy. In the EU, dairy is responsible for 27% of all diet related emissions, on average, while [[Plant milk|plant-based milks]] cause 2.5–4.5 times fewer emissions.
== 関連項目 ==
== See also ==
* [[List of dairy products/ja]]
* [[List of dairy products]]
* [[List of dairy product companies in the United States/ja]]
* [[List of dairy product companies in the United States]]
* [[Dairy industry in the United States/ja]]
* [[Dairy industry in the United States]]
* [[Dairy industry in the United Kingdom/ja]]
* [[Dairy industry in the United Kingdom]]
* [[Swiss cheeses and dairy products/ja]]
* [[Swiss cheeses and dairy products]]
</div>




<div lang="en" dir="ltr" class="mw-content-ltr">
== 参考文献 ==
== Further reading ==
* Fuquay, John W. ed. ''Encyclopedia of Dairy Sciences'' (2nd Edition, 4 vol 2011), comprehensive coverage.
* Fuquay, John W. ed. ''Encyclopedia of Dairy Sciences'' (2nd Edition, 4 vol 2011), comprehensive coverage.
</div>


<div lang="en" dir="ltr" class="mw-content-ltr">
{{Milk navbox/ja}}
{{Milk navbox}}
{{Subject bar |portal1= Food |portal2= Agriculture|cookbook=Dairy}}
{{Subject bar |portal1= Food |portal2= Agriculture|cookbook=Dairy}}
</div>


[[Category:Dairy products| ]]
[[Category:Dairy products| ]]
[[Category:Foods]]
[[Category:Foods]]
{{二次利用/ja|date=17 July 2025, at 23:16}}
{{二次利用/ja|date=17 July 2025, at 23:16}}
Retrieved from "https://wiki.tiffa.net/wiki/Dairy_product/ja"