Translations:Pork/31/en: Difference between revisions

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Message definition (Pork)
Pork is very high in [[thiamin]] (vitamin B<sub>1</sub>). Pork with its fat trimmed is leaner than the meat of most domesticated animals, but is high in [[cholesterol]] and [[saturated fat]].

Pork is very high in thiamin (vitamin B1). Pork with its fat trimmed is leaner than the meat of most domesticated animals, but is high in cholesterol and saturated fat.