Translations:Filipino cuisine/70/en: Difference between revisions

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Message definition (Filipino cuisine)
Noodle dishes are generally called ''[[pancit]]''. ''[[Pancit]]'' recipes primarily consist of noodles, vegetables, and slices of meat or shrimp with variations often distinguished by the type of noodles used. Some ''pancit'', such as ''mami'' and La Paz-styled ''batchoy'', are noodle soups while the "dry" varieties are comparable to ''[[chow mein]]'' in preparation. Then there is spaghetti or {{transliteration|tl|ispageti}} in the local parlance that is a modified version of [[Spaghetti Bolognese|spaghetti bolognese]]. It is sometimes made with banana ketchup instead of tomato sauce, sweetened with sugar and topped with hot dog slices.

Noodle dishes are generally called pancit. Pancit recipes primarily consist of noodles, vegetables, and slices of meat or shrimp with variations often distinguished by the type of noodles used. Some pancit, such as mami and La Paz-styled batchoy, are noodle soups while the "dry" varieties are comparable to chow mein in preparation. Then there is spaghetti or ispageti in the local parlance that is a modified version of spaghetti bolognese. It is sometimes made with banana ketchup instead of tomato sauce, sweetened with sugar and topped with hot dog slices.

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