Translations:Burmese curry/5/en: Difference between revisions
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Latest revision as of 09:23, 27 June 2025
Terminology
The Burmese language does not have a single word for "curry;" the closest approximation is the word hin (ဟင်း), which is used to describe most protein-based dishes eaten with rice. Burmese curries can be generally categorized by cooking technique, incorporated ingredients, or region.