Translations:Burmese cuisine/29/en: Difference between revisions

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Message definition (Burmese cuisine)
[[File:Inle dish.jpg|thumb|''[[Htamin jin]]'', 'fermented' rice kneaded with fish and/or potato with twice-fried [[Burmese tofu|Shan tofu]], is a popular local dish at [[Inle Lake]].]]
Htamin jin, 'fermented' rice kneaded with fish and/or potato with twice-fried Shan tofu, is a popular local dish at Inle Lake.
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