Translations:Rendang/46/en: Difference between revisions

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Message definition (Rendang)
Rendang is often served with [[steamed rice]], ''[[ketupat]]'' (a compressed rice cake) or ''[[lemang]]'' (glutinous rice cooked in bamboo tubes), accompanied with vegetable side dishes such as boiled [[cassava]] leaf, ''cubadak'' (young [[jackfruit]] ''[[gulai]]''), [[cabbage]] ''gulai'' and ''lado'' (red or green chilli pepper [[sambal]]).

Rendang is often served with steamed rice, ketupat (a compressed rice cake) or lemang (glutinous rice cooked in bamboo tubes), accompanied with vegetable side dishes such as boiled cassava leaf, cubadak (young jackfruit gulai), cabbage gulai and lado (red or green chilli pepper sambal).

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