Translations:Lontong/9/en: Difference between revisions
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Latest revision as of 21:17, 23 June 2025
Dishes
Similar to rice, the taste of lontong is bland and neutral, and it depends on other ingredients to give a taste through spices and sauces. Commonly, lontong serves as a compact alternative to steamed rice. It can be served with almost any traditional dish recipe as a staple food, but is often eaten with peanut sauce or coconut milk-based soup.