Translations:Indonesian cuisine/192/ja: Difference between revisions
Created page with "==Bibliography== * オーウェン, スリ. "Indonesian Food and Cookery" {{ISBN|978-0907325000}}, Prospect Books, 1980. * オーウェン, スリ. "Sri Owen's Indonesian Food" {{ISBN|978-1910496718}}, Pavilion Books, 2015. * ウォンソ, ウィリアム. "Flavors of Indonesia: William Wongso's Culinary Wonders", {{ISBN|978-9798926327}} Bab Publishing, 2016. * フォード, エレノア. "Fire Islands: Recipes from Indonesia", {{ISBN|978-1911632047}} Mu..." |
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